Duku
Small round fruit that is often consumed only as a dessert, but in fact this fruit can be fully utilized as an extra in several types of food such as peanut butter, pudding stuffing, and more.
Duku unripe fruit greenish, and if you feel a little sour taste, if already started yellowish color, this is a sign that the fruit is ripe and duku have a sweeter taste. Sometimes there who think that duku bitter, but the bitter taste produced when biting seeds that are inside.
Duku is one of the favorite fruits of society, fruit glance this would seem like a fruit-complexioned, but if you try will feel the difference. Duku fruit has a sweet taste different from the olive fruit acids, this fruit can be obtained only in certain seasons only because it is not the kind of plants that bear fruit throughout the year.
Duku contain a lot of vitamin D were very helpful, one of them to maintain healthy gums, inside of the mouth is indeed prone to all sorts of problems such as bleeding gums, Sariwan and irritation that make andamenjadi lazy to eat, in the end the body is also a lack of nutrients, to prevent it bisadengan regularly consume the fruit.
Duku contain various compounds are very bersuna for the body is carbohydrates, various vitamins, protein, fat, minerals, iron, phosphorus, potassium and other compounds, duku also beneficial for beauty